Week one of the new year is almost behind us and we've made it four whole days of clean eating. Today we're balancing that out with a little pasta dish filled with glorious carby goodness, lol. We ...
Pasta and Noodles Recipes
We LOVE carbs and pasta and noodles are some of our favorite types! In this section you'll find a very wide variety of our favorite noodle recipes!
We have a bunch of Asian inspired noodle recipes like our Garlic Noodles and Singapore Noodles that are quick, easy and very addicting. You'll also find we have a large selection of Italian and Italian-American inspired recipes like our One Pot Fettuccine Alfredo and simple Cacio e Pepe!
Spaghetti Squash and Broccoli Alfredo
I love pasta... well, I love carbs in general, but pasta and noodles are something I think I could eat every single day if my hips and thighs wouldn't hate me for it. In the past I've talked about my ...
Creamy Sweet Potato Agnolotti
Did everyone have an awesome Thanksgiving? I spent the day with my in-laws and it was super low-key and perfect. We chatted the evening away and it was really nice. :) Now that Thanksgiving is ...
Fettuccine with Creamy Avocado-Garlic Sauce
I love when we can bust out a new pasta recipe because pasta recipes are my favorite. I don't let myself eat pasta all that often because I will just keep eating it all until I feel sick. When I do ...
Zucchini Lasagna Roll Ups
We are obviously very into lasagna rollups. Evidence below: We love them - but we all know you can't just eat pasta every night and fit into your pants. So we made a low-carb zucchini lasagna ...
Seafood Carbonara
This is a sponsored conversation written by me on behalf of Barilla. The opinions and text are all mine. Did you guys know today is World Pasta Day?? We know there are so many of these “food days,” ...
Spicy Red Curry and Coconut Noodle Soup with Shrimp
Hi! Today we are reposting this recipe we both totally forgot about which is sad because it's so good. It's our Spicy Red Curry and Coconut Noodle Soup with Shrimp. Perfect for days that are just a ...
Baked Turkey Sausage and Mascarpone Stuffed Shells
Fall is my favorite season of the year. I love how crisp the air becomes and how cozy everything becomes, including the meals we eat. Today we have one of those simple, but cozy and comforting meals ...
Shrimp Linguine with Garlic and Saffron Cream
Hi all! I'm so excited because I'm currently on my way to attend the 6th edition of the Barilla® Pasta World Championships in Milan and Parma, Italy!! How awesome does that sound?! During the ...
Browned Butter Seared Scallops Over Lemon Orzo
Sometimes I feel like making a nice dinner, but not nice enough that it takes like 3 hours, more like an hour ish or 45 min ish nice dinner. This recipe for Browned Butter Seared Scallops Over Lemon ...
Wild Mushroom Mezzaluna with Garlic Butter Sauce
Wild Mushroom Mezzaluna with Garlic Butter Sauce ½ recipe homemade pastafilling1 tablespoon extra virgin olive oil1 garlic clove, minced2 tablepsoons minced shallots6 ounces cremini ...
Lobster Corn and Tarragon Caramelle
I really love making homemade pastas, especially varieties of stuffed pastas. It's one of those labor of love things, but totally worth it. I know it's also one of those thinks that people tend to ...
Lasagna Cups
As a freelancer, sometimes we have months where work is insane and pulling late nights and weekends is a regular thing, while some weeks life is much more laid back and I can watch Friends re runs. On ...
Caprese Gnocchi
As fans of the caprese combo (see here and here) we are constantly trying to figure out other ways we can incorporate it into our diet. We decided that although we love the combo with the addition of ...
Creamy Sweet Pea Pesto Agnolotti
I'm so excited it's English pea season again! Fresh peas are so vibrant and sweet and I always try to buy them up as much as I can during their short season. This was a favorite recipe of mine from ...
Creamy White Cheddar Stovetop Mac and Cheese
Who was the first person to dip broccoli into cheese sauce? Did it start with fondue? Is that something that's known? Am I just asking the crazy questions? Probably....but seriously, why are broccoli ...
