Happy Monday! Today we are sharing one last Valentines recipe with you. This recipe for Light and Crispy Fritto Misto is obviously not just a recipe for Valentines Day, but we just thought it would ...
Seafood Recipes
If delicious seafood is what you're looking for, you've come to the right place! Our seafood section covers everything from classic New England Clam Chowder, Light and Crispy Fritto Misto, Oven Roasted Branzino, to Hawaiian Style Grispy Garlic-Butter Shrimp. Tons of variety right here!
Beer Battered Shrimp Tacos
I love when I can make a filling but lighter dinner. Not that fried shrimp are "light" (read diet), but I mean that don't make me feel so heavy, and want to go into a netflix coma in my bed. During ...
Sweet Corn Risotto with Cajun Shrimp
We have a risotto recipe for you today! It's of my favorite things to eat, especially today's Sweet Corn Risotto with cajun Shrimp! It's suuuuch a simple recipe, but oh so satisfying. The little bits ...
DIY Gravlax with a Whole Grain Mustard Sauce
There are so many "quintessential" things that most people find super intimidating to make in the kitchen themselves, until they've tried it one time. I think this goes true for things like gnocchi, ...
Poke Burrito
Poke in La is very very popular right now, which I love. Sushi / poke / raw fish is my stranded on an island food. I could eat it forever and ever. Sushi bowls are a staple at my house (as is sugar ...
Yum Woon Sen with Shrimp (Glass Noodle Salad with Shrimp)
I hope everyone had a great weekend! We're starting the week with something fresh and delicious; our simple version of Tom Woon Sen (or Thai-style Glass Noodle Salad with Shrimp). I absolutely love ...
Korean Style Spicy Sashimi Salad (Hwe Dup Bap)
Today we have a traditional Korean dish for you, a Korean Spicy Sashimi Salad, better known as Hwe Dap Bap! What sets this dish apart from other sashimi salads is most definitely the spicy gochugang ...
Capellini with a Smoked Salmon Cream Sauce
Hey Guys! Today we have another pasta dish for you! Yay pasta! This has actually been my favorite summer pasta (I've been eating it both hot and cold), but I think it's a great one to make anytime of ...
Stacked Side of Salmon
Hi Guys! I've been so into spring lately. I'm loving all the gorgeous blooms popping up around my neighborhood, the great weather we've been having and most of all, the crazy amount of gorgeous ...
Grilled Peel and Eat Shrimp
The fourth of July is coming and that means grilling. I pretty much love everything grilled all the time, but sometimes I am looking for something a little lighter than a huge (delicious) ...
Simple Ceviche
I was in Puerto Vallarta a couple weeks ago with the dude and some friends, during Memorial Day weekend. We went to celebrate the fact that many of us had just turned 30, and to just get away for a ...
Lobster Bisque
HI! Hi Guys! Today we have this gorgeous lobster bisque recipe for you! The key to a great lobster bisque is to extract as much flavor from the shells as you cook them down, to ensure you have a great ...
Smoked Trout on Toast
Today we have a really perfect little entertaining recipe that we have paired with Dark Horse Wine to bring you. We love spring (which officially begins today!) because of everything yummy that is ...
White Wine Steamed Mussels
Today we have a recipe for White Wine Steamed Mussels for you. I have never really made mussels much, for some reason it’s the one thing that has intimidated me. I’m not really sure why. ...
Crab Cakes
Today we have a crab cake recipe for you. These crab cakes are awesome for two main reasons. The first is that these are packed with crab. There isn’t really a bunch of filler stuff, so its like an ...
Roasted Oysters
Hey guys! I love oysters. I feel like it’s something you love or hate and it’s definitely something I love. I love the natural taste of the ocean you get from them, so fresh and clean. Aside from raw, ...
