Hawaiian Style Crispy Garlic-Butter Shrimp

I’m in love with today’s recipe. It’s Hawaiian Style Crispy Garlic-Butter Shrimp which is 100% inspired by Shrimp Daddy’s garlic-butter shrimp from SmorgasburgLA. I’ve only ever had this style of Shrimp Daddy, and it’s really addicting. I’m just bummed that I can only get it at SmorgasburgLA and only on Sundays. I first even heard of them through an IG account account I follow called Stir and Style, which is run by June Quan. She’s...
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Grilled Brown Sugar Pork Chops Over Cucumber Salad

Grilling season is officially here and we’re kicking things off with our Grilled Brown Sugar Pork Chops Over Cucumber Salad! This recipe is super simple and delicious thanks to the Smithfield Hickory Smoked Brown Sugar Boneless Center Cut Pork Chops. The chops are conveniently pre-seasoned with a delicious dry rub, cutting the prep time down a bunch; they also just grill up in 8 to 10 minutes…so fast! The crisp cucumber salad is super fresh...
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Creamy Baked Carbonara Mac and Cheese

We made mac and cheese, but with carbonara so it’s extra rich and delicious. We added some peas and bacon because it’s nice to have some texture variation. We also love baking mac and cheese because the top gets a nice crispy coat, and under the blanket of crispy cheese the sauce gets to stay nice and warm and gooey. I also love making casserole-y things because the leftovers are always the best! Hope you...
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Creamy Turkey and Kale Skillet Lasagna

We’re staring this week off in a big way! By that I just mean with these Creamy Turkey and Kale Skillet Lasagnas. :) I really love these things, you guys. They’re seriously creamy and just so good! I also love these because of their size. The 6 inch skillet sitch makes them great for making and assembling ahead of time and freezing (minus the tomatoes, which you’ll want to add right before baking) for another...
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