Linguine with Butternut Squash Vegan “Cream Sauce”

Hi! Ok, I had to repost this recipe because its delicious and it’s actually vegan (the sauce, ok obvi not the pancetta) It’s such a great way to indulge in pasta and not go crazy. AND like we mentioned in the below post, it’s such a great sauce for lots of things, like chicken and fish too. Make it please! ♥ Teri We’re continuing our fall cooking today with this super easy Linguine with Butternut...
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Toad in a Hole Club Sandwich

Happy Monday! We have a really great sandwich project for you guys this weekend, and we thought we would share it today in case you’re feeling super ambitious during the work week, or as something to look forward to this weekend. Ideally, you would make this sandwich and sit on the couch and watch lots of TV. What we have here is a really delicious protein packed Toad in a Hole Club Sandwich. Now you get your...
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Carrot Cake with Cream Cheese Frosting

It’s my birthday today! That officially makes me 32…I know it’s not the most exciting age but I don’t care! I’m going to Universal Studios today with the husband and I’m SO excited. I’m going to buy a Harry Potter wand that I’m way too old for, drink a disgusting amount of butter beer, then eventually head over to Shake Shack to order one of everything of the menu, before coming home and eating a...
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Green Curry Noodle Soup

It’s been raining here in LA! AND a storm is supposedly coming again which means even more rain! It’s almost as if right now we are having seasons, and it’s awesome. Raining days equal cozy and warm food. For that, I always turn to soup or pasta, which makes this Green Curry Noodle soup just perfect because its noodles and soup. Although this soup is really filling, it still feels light which I love because...
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