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+ servings
Mango salsa recipe in a bowl with chips.

Mango Salsa

Teri & Jenny
A simple and delicious recipe for the best Mango Salsa you'll ever taste! It can be made in just 10 minutes and will add a bright pop of flavor in a variety of dishes like grilled fish and chicken as well as just served with a side of tortilla chips!
5 from 2 votes
Prep Time 10 mins
Total Time 10 mins
Course Appetizer, condiment, Snack
Servings 4
Calories 72 kcal

Ingredients
 
 

  • 2 mangos peeled and diced
  • 3 tablespoons diced red onion
  • 1 jalapeno seeded and diced
  • 1 garlic clove minced
  • 1 lime juiced
  • 1 tablespoon minced cilantro
  • salt and pepper to taste

Instructions
 

  • Combine all ingredients into a mixing bowl. Season with salt and pepper.
  • Mix together and serve.

Nutrition

Calories: 72kcalCarbohydrates: 18gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 2mgPotassium: 214mgFiber: 2gSugar: 15gVitamin A: 1173IUVitamin C: 48mgCalcium: 20mgIron: 1mg
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