- 1 cup hot water
- 2 cups pure cane sugar
- 2 cups fresh lemon juice
- 1 ½ tablespoons matcha
- 3 ½ cups ice water
Pour sugar and hot water into a large mixing bowl and stir together until sugar dissolves. Stir in lemon juice and matcha.
Pour mixture into the well of a blender and blender until no matcha granules remain and mixture is smooth.
Transfer mixture into a large pitcher and stir in ice water. Allow mixture to sit for 5 minutes. Stir once again and serve.
Calories: 222kcalCarbohydrates: 56gProtein: 2gFat: 1gSaturated Fat: 1gSodium: 7mgPotassium: 94mgFiber: 1gSugar: 52gVitamin A: 141IUVitamin C: 35mgCalcium: 9mgIron: 1mg