Salted Caramel Apple Tart with Cinnamon Toast Crunch Crumble

I’m pretty sure almost everyone freaks out (in a good way) when fall comes around, I know I do. I just love the start of “cozy everything” season. The weather, the food, the clothes, the overall vibe, I just love it all! A big part of fall for me are apples. I love apples! Especially the fun varieties that come out around this time of year. Although honeycrisps aren’t super specialty or anything, they can...
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Popcorn Chicken in Cheesy Waffle Cups

Not going to lie that this recipe does take a bit of effort but so very worth it. Bite sized little bits of chicken of all piled high in a cheesy waffle cup. Paired with a little bit of honey and you have yourself a bite sized chicken and waffle situation. Our cheesy waffle cups make a really cute display for your bite sized chicken which makes this recipe really perfect for a little appetizer...
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Braised Pork Ragu Over Pappardelle

Even though LA is STILL refusing to acknowledge that it’s fall, I don’t care. Cozy and comforting meals are in full affect in my household and I’m really happy about it. ‘Stewy’ type foods are some of my favorite things to eat and today we have a really delicious, but totally simple Braised Pork Ragu over Pappardelle! I love this recipe so much because it really is pretty simple, one recipe makes a ton (so...
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Meyer Lemon and Thyme Bees Knees

A few weeks ago, Teri and I were invited up to Madison, Wisconsin by the lovely folks at Sub-Zero, Wolf, and Cove to visit the company’s headquarters and learn more about their appliances and their roots. Madison had just seen over a month of heavy rainstorms which overflowed the lake and flooded major streets so we caught the tail end of some crazy weather the day we arrived. Though I’m sure the residents were very...
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