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We love the ease and convenience of individual FAGE total yogurt cups for breakfast or a snack. FAGE is all natural, and it’s protein rich texture makes for a perfect breakfast. During the holidays one of our favorite things to do is to recreate our favorite holiday pies as yogurt toppers. It’s a quick and easy way to dress up your plain yogurt. We love apple, pumpkin, and pecan pie, so we choose to make yogurt toppers inspired by those flavors. You can easily prep these for the entire week to have every day with your FAGE total yogurt.

For our apple pie yogurt topper we finely diced sweet and firm apples (like gala or honeycrisp) cooked with butter, brown sugar, cinnamon, and clove. Then we added some crushed to the top to act as crust, but you can also use actual pie crust, vanilla wafers, or graham crackers.

For our pecan pie topper we cooked pecans in a simple mixture of butter and brown sugar until completely coated and candied. We dusted the candied pecans with a light sprinkle of cinnamon.

Our pumpkin pie yogurt topper is made with pumpkin puree, cooked with butter, brown sugar, cinnamon, cloves, ground ginger, and all spice. We added a honey drizzle for an extra touch of sweetness.

We would love to hear what your favorite holiday yogurt toppers are!


  1. Vivian Not Specified Not Specified

    Mmm… I’m thinking maybe cherry, cranberry & marzipan? Or chocolate crumbs, crushed peppermint candy cane and chocolate drizzle?

  2. Melissa Not Specified Not Specified

    Get in my belly! Yum! I make a cherry compote to top yogurt or Steele cut oats (also good on ice cream or gelato). It uses frozen dark sweet cherries, honey, pat of butter and dash of cinnamon. It’s so good! You can make it with any fruit, but cherries are my favorite.

    • Jenny Park Not Specified Not Specified

      Ooo, that sounds so good! I need to try that with cherries, I’ve never done that and i love cherries!

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