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A recipe for Achiote Grilled Sunburst Squash Sunburst Squash for Achiote Grilled Sunburst Squash recipe. Achiote Grilled Sunburst Squash We are so very excited for grilling season. We certainly love us some hot dogs and all the usual staples. For those of you lucky enough to have a grill (some of us apartment dwellers are not so lucky) we would love to know what your go to grilling recipes are! I feel like I am the first to forget any kind of side dish because I am so excited about just eating meat (and hot dogs). So we were excited to share this recipe with West Elm for all the other meat centric thinking people that always forget about a good veg side dish ;) Also, this squash is super pretty. Squash is one of my favorite things to grill because I love how juicy they get, and the texture is so thick and satisfying. It makes a great stand alone meal too. To check out of recipe for Achiote Grilled Sunburst Squash click on over to the Front & Main! Bye!
♥ Teri

  1. anna @ annamayeveryday Not Specified Not Specified

    These photographs are fab, love grilled/griddled food with those delicious caramelised edges, yum.

  2. Heidi @ Not Specified Not Specified

    oooo these look so good! I always buy those adorable squash and run out of ideas on what to do with them! definitely trying this once i get my hands on some more!

  3. Jaclyn Not Specified Not Specified

    I love grilling squash as well. These look lovely!

  4. amy @ southern sweets and eats Not Specified Not Specified

    These look super yummy! I can’t wait for my squash plant to start giving it up. I have blossoms, so these may be in the works in a few weeks….

  5. Irina @ wandercrush Not Specified Not Specified

    Achiote square are just too cute. They always remind me of the Pacman ghosts!

  6. Genie Not Specified Not Specified

    Beautiful food and lovely dish. The handpainted dots are very sweet. I bet everything tastes better when eating from a lovely dish.

  7. Tieghan Not Specified Not Specified

    So pretty!! I am so excited to grill too!

  8. Marta @ What Should I eat for breakfast today Not Specified Not Specified

    I ma excited about a bbq season as well, I could grill everything, hahaha. Your pictures are amazing.

  9. Mimi Not Specified Not Specified

    Wonderful! Achiote oil/annatto seeds are one of my favorite things to play with in the kitchen.

  10. Nancy Not Specified Not Specified

    In doing a search, I see that these are the same as what most people call “pattypan” squash. Correct me if I’m wrong. They look the same. I planted them this year and am so happy. They grow so much better than my zucchini. How embarrassing! I was born and raised on a farm. Well, my excuse is the crappy soil we have here. I will try this recipe soon. It sounds very tasty!

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